Marlene's Cranberry Relish

MARLENE'S CRANBERRY RELISH
1 pkg. cranberries
2 apples
1 orange
1-1/2 c. white sugar

Instructions

• Wash cranberries and process thru either a meat grinder or a food processor. 
  
• Wash apples, core and process thru either a meat grinder or a food processor.
  
• Peel the skin off the orange, and process thru a meat grinder or a food processor.
  
• Combine all ingredients in a large bowl and add the white sugar, mix well.
  
• Place in the refrigerator for 2 hours before serving.
  
• This helps all the flavors to incorporate with each other.