Breaded Baked Fish
BREADED BAKED FISH Fish Fillets 4 firm lg. white skinless fish fillets (room temperature) 3 Tbsp. mayonnaise 2 eggs, beaten Olive oil (for the bottom of the baking dish) Salt and pepper Crumb Breading 1/2 c. Panko breadcrumbs 1 Tbsp. parsley , finely chopped 1/3 c. Parmesan , finely grated 1 garlic clove, minced Pinch of salt |
Instructions
|